Sandwiches & Ciabattas

  • Ploughmans

    £7.25

    Ham, cheddar & tangy pickle with mustard mayo, crunchy lettuce & tomato

  • Cheese & Chutney

    £6.95

    Mild cheddar with sweet onion chutney, crunchy lettuce & tomato

  • New Yorker

    £7.50

    Peppered pastrami, sliced pickles, smoked monterey jack cheese, honey & mustard mayo, crunchy lettuce & tomato

  • Fish Goujon

    £7.95

    Battered cod with homemade tartar sauce, crunchy lettuce & tomato

  • Moroccan Shroom

    £6.50

    Hummus, peppers, mushrooms, crunchy lettuce & tomato

  • Tuna Crunch

    £7.25

    Skipjack tuna, finely diced bell pepper, red onion & dill pickle mayo with crunchy lettuce & tomato

  • Chicken Goujons (Not Gluten Free)

    £7.95

    Breaded chicken goujons, crunchy lettuce & tomato, cheddar cheese with sriracha mayo

  • Philly Steak Wrap (Not Gluten Free)

    £9.50

    Rump strips, red onions, mixed peppers with creamy nacho cheese sauce on the side (Available only as a wrap)

  • Coconut Prawn Wrap

    £9.50

    Panko coconut king prawns with crunchy lettuce & tomato, avocado & a tamarind mayonnaise dip on the side. Available only as a wrap

Load 'Em Up!

  • Classic

    £11.50

    Nacho cheese sauce, sour cream, spring onions & bacon crumb

  • Chilli Spice

    £11.95

    Nacho cheese sauce, prime minced beef smothered with chili con carne, sour cream & spring onions

  • BBQ Pulled Pork

    £11.95

    BBQ pulled pork, sweet potato fries, nachos, pico de gallo, cheddar cheese sauce, spring onions & chili jam slaw

  • Philly Steak

    £12.95

    Nacho cheese sauce over grilled rump steak strips, red onions, mixed peppers, sour cream & spring onions

  • Satay Chicken

    £11.95

    Grilled chicken strips slathered in our homemade creamy Asian satay sauce with sesame and spring onions

  • Chicken & Chorizo

    £12.95

    Grilled chicken strips, Chorizo, mixed peppers, caramelised onion, nacho cheese sauce, ranch dressing, spring onions

  • Quack

    £11.95

    Vegan shredded duck in drizzled in Gochujang & Hoisin sauce, spring onion & cucumber, garnished with sesame seeds

Made for Sharing

  • Bacon & Onion Donuts

    $

    With hot cheese dipping sauce

  • Pork Belly Bites

    $

    Marinated in our home made BBQ sauce with sesame & spring onions

  • BBQ Short Ribs

    $

    Sticky, tender beef short ribs in a BBQ sauce. With cucumber ribbons, spring onions sesame

  • Mini Satay Sausage Skewers

    $

    Premium Priors pork sausages with home made satay sauce

  • Baby Jacket Potatoes

    $

    With homemade garlic & herb dip

  • Deep Fried Coconut Prawns

    $

    King prawns in a coconut batter with tamarind mayo

  • Chicken Goujons

    $

    Home made panko chicken goujons served with sriracha mayo

  • Scampi Bites

    $

    Served with a wedge of lemon and home made tartar sauce

  • Mexican Cous Cous

    $

    Mexican spiced cous cous topped with diced tomato, avocado & sweet corn

  • Butternut & Sweetcorn Fritters

    $

    Homemade fritters served with tzatziki

  • Cheesy Chorizo Arancini Balls

    $

    Served with a homemade caponata dip

  • Battered Fish Goujons

    $

    Homemade fish goujons in a light and crispy batter served with a lemon wedge and homemade tartar sauce

  • Mac & Cheese Sliders

    $

    Home made mac & cheese served in hollowed slider buns with a crispy onion garnish

  • Calamari

    $

    Salt and pepper battered calamari chunks, pineapple cut, served with a sweet chilli and crème fraiche layered dip

  • Quack Spring Rolls

    $

    Hand made spring rolls filled with vegan shredded duck, spring onion & cucumber with hoi sin sauce dip

  • Bang Bang Cauli Bites

    $

    Crispy florets coated in a spiced batter topped with red onion & spring onion with a sweet & spicy Bang Bang sauce

  • Halloumi in a Sweet Chilli Glaze

    $

    Chunky halloumi fries with a sweet chili dip

  • Tater Tots

    $

    Grated potato balls with a crispy batter coating served with a banana ketchup dip

  • Moroccan Hummous

    $

    Served with warm pitta strips

  • Garlic Mushrooms

    $

    Sautéed with garlic & parsley

  • Loaded Nachos

    $

    Drizzled with sour cream, salsa & cheese sauce

  • Cheesey Garlic Dough Balls

    $

    Homemade and served with a garlic & herb dip

  • Tempura Tender Stem

    $

    with sesame dipping sauce

Swinging Kebabs

  • Rump Steak

    £16.50

    Medium rare rump steak with peppers and onions

  • Chicken Breast

    £15.95

    Seasoned chicken breast with peppers and onions

  • Pork Belly

    £15.95

    Chunky pork belly with peppers and onions

  • Halloumi

    £15.95

    Crispy halloumi with peppers and onions

  • No-Meat Ball

    £15.95

    Meat free balls with peppers and onions

  • King Prawn

    £16.50

    King prawn with peppers and onions

Swinging Kebabs - Choose Your Sauce

  • Stilton

    $
  • Merlot Gravy

    $
  • American Cheese

    $
  • Garlic Butter Dip

    $
  • Balsamic Oil Dip

    $
  • Peppercorn

    $
  • Sweet Chilli Dip

    $
  • Satay Sauce

    $

Smash Burgers

  • Halloumi Burger

    £14.00

    Crispy halloumi with sweet chili, crunchy lettuce & tomato

  • Plant Based Burger

    £14.50

    Plant based burger, chunky salsa, banana ketchup, crunchy lettuce & tomato

  • Bacon, Brie & Cranberry

    £15.50

    Homemade smash burger, loaded with streaky bacon, brie slices, cranberry jelly, crunchy lettuce & tomato

  • Southern Spiced

    £14.50

    Southern fried chicken, sweet chili sauce, chunky salsa, crunchy lettuce & tomato

  • Chicken Tower Burger

    £16.50

    Double stacked cornflake chicken breast layered with sliced cheese, bacon and a butternut & sweetcorn fritter, pickled cucumber, sriracha, crunchy lettuce & tomato

  • Fondue Burger

    £16.50

    Double smash burgers layered with sliced cheese, bacon, crunchy lettuce & tomato. We pour hot cheese sauce into the bun well to make the stuff of dreams

  • Cheeseburger

    £14.50

    Homemade smash burger with melted cheese, caramelised onions, crunchy lettuce & tomato, ketchup and mustard

  • Cod Burger

    £14.00

    Hand battered fish fillet with crunchy lettuce & tomato and home made tartar sauce

  • Peanut Butter & Jelly Burger

    £15.50

    Homemade smash burger, cheese, bacon, peanut butter, sweet red berry jelly, crunchy lettuce & tomato

  • New York Burger

    £15.50

    Home made smash burger with smoked Monterey jack cheese, peppered pastrami, pickles, mustard mayo, crunchy lettuce & tomato

Why Not Add

  • Upgrade to Sweet Potato Fries

    £2.50
  • Pulled Pork Topping

    £2.00
  • Mac & Cheese Topping

    £2.00
  • Chilli conCarne Topping

    £2.00
  • Extra 2 Rashers Bacon

    £2.00

Burger Flight

  • Burger Flight

    £16.00

    Cant decide? Try our 3 slider burger flight: Pulled pork, Cheese burger, Pepper pastrami. All served with house rub fries & salad garnish. Not available Gluten Free

Sizzlers

  • Rump Steak

    £16.50
  • Chicken

    £15.95
  • Calamari

    £16.50
  • Mushroom

    £14.95

Pie of the Day

  • Pie of the Day

    £15.50

    Handmade puff pastry pies, served with tender stem and merlot gravy and a choice of mash potato, house rub fries or roasted new potatoes. Ask you server for todays creation. All our pies are freshly baked and ready in just 25 minutes from the time you place your order

Sides

  • Frickles

    £4.00

    Handmade battered pickles with ketchup

  • Sweet Potato Fries

    £4.50
  • Golden Fries

    £4.00
  • Onion Ring Hula

    £5.00

    6 onion rings with ketchup & mustard dip

  • Mac & Cheese

    £4.50
  • Garlic Mozzarella Mushrooms

    £4.50
  • Coleslaw

    £3.50
  • Garlic Bread Ciabatta

    £4.50
  • Side Salad

    £3.50
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If you’re searching for an inviting, charming spot to dine in King's Lynn, the Tipsy Teapot Restaurant Menu offers an experience that beautifully blends comfort, creativity, and culinary skill. Located at 9 High St, King's Lynn PE30 1BX, this quaint eatery punches well above its weight in both ambiance and food quality.

From the moment I stepped in, the whimsical décor and warm service hinted that this was more than just another café. The menu itself is a delightful surprise-a carefully curated mix of British classics and global influences, all with a homemade twist. The standout for me was the Tipsy Cream Tea Platter, which balanced sweetness and richness with perfectly baked scones and fragrant, loose-leaf tea blends. For lunch, the Smoked Mackerel Pâté on Sourdough and Butternut Squash Soup demonstrated real attention to flavor balance and seasonal ingredients.

Compared to larger chains or nearby cafés, the Tipsy Teapot shines in its fresh, locally sourced ingredients and imaginative presentation. Unlike more generic menus, theirs evolves with the seasons, offering new favorites while maintaining staples like the Teapot Breakfast, a hearty, well-rounded plate perfect for weekend brunch.

One limitation: the menu leans toward vegetarian and pescatarian dishes, so meat lovers may find the options a bit limited. However, the dishes are so well-crafted that even traditional diners are unlikely to leave disappointed.

Overall, the Tipsy Teapot Restaurant Menu is ideal for those seeking a cozy, authentic dining experience with a touch of charm. Whether you're a local or visiting King's Lynn, it's well worth a visit for both the food and the delightful atmosphere.